Pocket Bread
Ingredients
Pocket bread
Falafel
(recipe under"Snacks/Light Meals")
Tahini
Hummus
Green coriander chutney
Creamy salad dressing
Lettuce
(chopped)
Onions
(chopped)
Tomatoes
(chopped)
Cucumber
(sliced)
Bell peppers
(mixed colors, chopped)
Refried beans
Salsa
Grated cheese
Instructions
1
Cut pocket bread in half, warm for 15 seconds in the microwave, to help open the pocket.
2
To serve: Option 1- Spread tahini or hummus all over the inside of the pocket bread.
3
Fill with vegetables of your choice, place 3 falafels (can crumble falafel into salad) inside and drizzle salad dressing.
4
Option 2- Spread green coriander chutney all over the inside of the pocket bread.
5
Fill with vegetables of your choice, refried beans, falafel and salsa. Top with cheese.