Masala Chai
Ingredients
¾ cup
Water
½ cup
Milk
1 tsp
Black tea
(or to taste)
2 tsps
Sugar
(or to taste)
1 tsp
Grated ginger
¼ tsp
Tea masala
Lemongrass cuttings or Mint leaves
(few, optional)
Instructions
1
Pour water in a saucepan, add tea, sugar, ginger and lemongrass or mint and boil until reduced to almost half cup.
2
Add milk and tea masala, bring to a boil then simmer for a couple of minutes.
3
Strain into a tea cup.