Tea Masala
Ingredients
500 g
White pepper
(whole)
50 g
Cinnamon
250 g
Black pepper
(whole)
125 g
Ganthoda
150 g
Sunth
(dry ginger)
50 g
Cloves
50 g
Javantri
(mace)
50 g
Elchi
(cardamom)
3
Nutmegs
(whole)
Instructions
1
Dry all ingredients in the sun and grind to a powder.