Dry Garlic Chutney
Ingredients
6 cloves
Garlic
¼ cup
Dried coconut
(grated)
1 Tbsp
Sesame seeds
1 Tbsp
Raw peanuts
½ tsp
Red chili powder
(or to taste)
½ tsp
Salt
(or to taste)
Instructions
1
In a frying pan, individually dry roast the garlic, coconut, sesame seeds and peanuts, on medium heat, until the color begins to change.
2
Empty into a dish to cool.
3
In a blender combine roasted ingredients with chili powder and salt and grind to a coarse consistency.
4
Store in an airtight container.