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Ingredients
1
Loaf Baguette
(Sliced ½ inch thick diagonally)
1
Clove of garlic, peeled

Toppings

Ingredients
1 tsp
Balsamic vinegar
2 tsps
Olive oil
Salt and Pepper
(to taste)
Fresh basil
(finely chopped)
1
Medium tomato
(finely chopped)
Olives
(finely chopped)
Instructions
1
Whisk first 4 topping ingredients.
2
Add tomatoes and olives, mix.
3
Lightly toast baguette slices.
4
Rub slices with garlic then spread toppings and serve.

Variation

Ingredients
Mozzerlla cheese
(finely grated)
Instructions
1
Sprinkle finely grated mozzarella cheese on top and broil until cheese is melted.