Bruschetta

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Ingredients
  • 1 Loaf Baguette (Sliced ½ inch thick diagonally)
  • 1 Clove of garlic, peeled
Toppings
Ingredients
  • 1 tsp Balsamic vinegar
  • 2 tsps Olive oil
  • Salt and Pepper (to taste)
  • Fresh basil (finely chopped)
  • 1 Medium tomato (finely chopped)
  • Olives (finely chopped)
Instructions
  1. Whisk first 4 topping ingredients.
  2. Add tomatoes and olives, mix.
  3. Lightly toast baguette slices. Rub slices with garlic then spread toppings and serve.
Variation
Ingredients
  • Mozzerlla cheese (finely grated)
Instructions
  1. Sprinkle finely grated mozzarella cheese on top and broil until cheese is melted.