Pumpkin Pie

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Ingredients
  • 1 can Pure pumpkin (15 oz)
  • 1 can Sweetened condensed milk (14oz)
  • 2 Eggs
  • 1 tsp Ground cinnamon
  • ½ tsp Ground ginger
  • ½ tsp Ground nutmeg
  • ½ tsp Salt
  • 1 Unbaked 9 inch pie shell
Instructions
  1. Preheat oven 425°F.
  2. Whisk together all ingredients and pour into the pie shell.
  3. Bake for 15 minutes.
  4. Reduce temperature to 350°F and continue baking for 35-40 minutes or until the toothpick inserted comes out clean.