Servings: 3
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Ingredients
  • 2 cups Plain yogurt
  • 1 cup Water
  • 1 tsp Ground cumin
  • ¼ tsp Salt (or to taste)
  • ¼ tsp Sugar
  • ⅛ tsp Black salt (optional)
  • ½ tsp Crushed green chilies (or to taste-optional)
  • 2 tsps Chopped green coriander (optional)
  • Fresh mint leaves (Garnish)
Instructions
  1. Blend ingredients together until smooth.
  2. Chill, add ice cubes and mint when serving.